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Instagram TV (IGTV)

Japanese Cooking & Sake Pairing

IGTV vol.22
White Miso Soup with Spinach and Egg
Red Miso Soup with Clams

16 September 2021

Cooking Video ---> @naturalnaturalonlineshop

The most comforting, homey, delicious, healthy Japanese soup, Miso Soup!

Akemi made two types of easy tasty miso soup and Asami found the sake to enjoy even more!

IGTV vol.21
Salmon Nanban

19 August 2021

Cooking Video ---> @naturalnaturalonlineshop

Salmon Nanban, marinated salmon and vegetables, paired with beautiful fresh Junmai Ginjo Dewasansan.

Akemi made it very easy and tasty, Asami chosen the perfect sake to enjoy the dish even better!

 

IGTV vol.20
Tai Meshi

15 July 2021

Cooking Video ---> @naturalnaturalonlineshop

Tai Meshi, Mede-Tai (Cause for celebration) for our 20th IGTV!!

Akemi as usual, created a wonderful soul food of Japan made super easy.

And Asami paired lovely sake! Enjoy!

BBQ Yakitori

IGTV vol.19
BBQ Yakitori

17 June 2021

Cooking Video ---> @naturalnaturalonlineshop

BBQ Yakitori and Shochu Iki and Yama no Mori!
Perfect summer activity BBQ, why not add Japanese twist?
Akemi gives you the great tips to make perfect Yakitori skewer and Asami bring extra fun to pair shochu to the delicacy!

Matcha Strawberry Mochi

IGTV vol.18
Matcha Strawberry Mochi

20 May 2021

Cooking Video ---> @naturalnaturalonlineshop

This time is Matcha Strawberry Mochi and Sohomare Karakuchi.

As usual, it’s super easy to make and incredibly delicious!!

 

IGTV vol.17
Kushikatsu

15 April 2021

Cooking Video ---> @naturalnaturalonlineshop

Kushikatsu is a Japanese dish of skewered meat and vegetables, deep fried with fine breadcrumbs ‘panko’ for crispiness.
Why not try pair with wonderful dry sake Dewazakura Izumijudan?

IGTV vol.16
Hiroshima Style Okonomiyaki

18 March 2021

Cooking Video ---> @naturalnaturalonlineshop

Hiroshima Style Okonomi Yaki + Sake: Nagurayama Master's Touch
Akemi created Hiroshima style okonomiyaki made easy for us! Asami paired sake to go along with the dish. Enjoy Japanese cooking!

IGTV vol.15
Simmered Mackerel in Miso and Ginger

18 February 2021 18:00 (GMT)

Cooking Video ---> @naturalnaturalonlineshop

Mackerel is in season, fatty delicious and loads of OMEGA 3 to make us healthy and sharp. Lovely to eat it with Masumi Nanago sake which made with traditional method call Yamahai. Full complex flavour of stone fruits with beautiful acidity.

IGTV vol.14
Tai (Sea Bream) Shabushabu

21 January 2021 18:00 (GMT)

Cooking Video ---> @naturalnaturalonlineshop

Akemi will show you how to keep us warm with Tai (Sea Bream) Shabu Shabu! Asami will choose sake to enhance the warmth and joy!

 

IGTV vol.13
Christmas Kazari Sushi

17 December 2020 18:00 (GMT)

Cooking Video ---> @naturalnaturalonlineshop

The exciting Christmas decorative sushi with Santa 🎅 Christmas tree 🎄 and snowman ⛄️ and sake 🍶 for Festive Season!!

 

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