Taste of Japan and Sake
IGTV vol.23 Chicken and Egg Bowl ‘Oyakodon’
Japanese Cooking and Sake Vol 23.
Akemi's easy delicious Oyako-don, happy family over rice. Asami paired seasonal delicacy Masumi Hiyaoroshi. Enjoy!
Akemi's easy delicious Oyako-don, happy family over rice. Asami paired seasonal delicacy Masumi Hiyaoroshi. Enjoy!
IGTV vol.22 White Miso Soup with Spinach Red Miso Soup with Clam
Japanese cooking and sake vol 22!! The most comforting, homey, delicious, healthy Japanese soup, Miso Soup! Akemi made two types of easy tasty miso soup and Asami found the sake to enjoy even more!
IGTV vol.21 Salmon Nanban-Zuke 鮭の南蛮漬け
Salmon Nanban, marinated salmon and vegetables, paired with beautiful fresh Junmai Ginjo Dewasansan. Akemi made it very easy and tasty, Asami chosen the perfect sake to enjoy the dish even better!
IGTV vol.20 Sea Bream Rice 鯛飯
Japanese Cooking and Sake Vol. 20. Tai Meshi, Mede-Tai (Cause for celebration) for our 20th IGTV!! Akemi as usual, created a wonderful soul food of Japan made super easy and Asami paired lovely sake! Enjoy!
IGTV vol.19 YAKITORI WITH TERIYAKI SAUCE, SANSHO AND SHICHIMI PEPPERS
BBQ Yakitori and Shochu Iki and Yama no Mori! Perfect summer activity BBQ, why not add Japanese twist? Akemi gives you the great tips to make perfect Yakitori skewer and Asami bring extra fun to pair shochu to the delicacy!