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Taste of Japan and Sake
- vol.58 Gan Modoki
- vol.57 Creating Octopus-Shaped Japanese Style Pork Sausages
- vol.56 FRUITS-SAND
- vol.55 Wagyu Sukiyaki
- vol.54 Chicken with Pickled Plum and Sesame Dressing
- vol.53 Bacon wrapped asparagus with pickled plum sauce
Reels vol.58
Gan Modoki
30 December 2024
Cooking Video ---> @naturalnaturalonlineshop
Gan Modoki, which translates to “mock duck,” is a vegetarian dish originated in ‘Shojin Ryori’, the traditional cuisine of Buddhist monks. This meat-free recipe combines tofu with an assortment of vegetables, shaping them into patties or blocks before deep-frying to achieve a golden, crispy texture. Serve with warm dashi broth.
Paired beautifully with…
KAMOIZUMI Shusen [Three Dots] 900ml (Alcohol 16%)
Reels vol.57
Creating Octopus-Shaped Japanese Style Pork Sausages
27 November 2024
Cooking Video ---> @naturalnaturalonlineshop
Japanese-style sausages are coarsely ground and packed with flavour. They’re delicious when simply cooked, but for a playful twist, you can turn them into adorable little octopuses!
Paired beautifully with…
TAMAGAWA Red Label [Heirloom Yamahai Genshu] 1800ml (Alcohol 20%)
Reels vol.56
FRUITS-SAND
20 September 2024
Cooking Video ---> @naturalnaturalonlineshop
These delightful sandwiches, adorned with charming flower patterns, are trending across social media. Known as fruit sandos, they blend the best of sandwiches and cake—soft white bread filled with lightly sweetened whipped cream and vibrant chunks of fresh fruit. It's a treat sure to win the hearts of both children and adults alike.
Paired beautifully with…
UMENOYADO Aragoshi Ume Shu 720ml (Alcohol 12%)
Reels vol.55
Wagyu Sukiyaki
July 2024
Cooking Video ---> @naturalnaturalonlineshop
Sukiyaki is a beloved Japanese hot pot dish where everyone sits around the table to participate in the cooking process. What makes it even more special is using premium Wagyu beef, renowned for its perfect marbling of fat that makes it exceptionally tender, moist, and flavorful. It’s a perfect dish to enjoy with friends and family.
Paired beautifully with…
DEWAZAKURA Ichiro [Abbey Road] 720ml (Alcohol 15%)
Reels vol.53
Chicken with Pickled Plum and Sesame Dressing
25 June 2024
Cooking Video ---> @naturalnaturalonlineshop
Pickled plum, or ‘Umeboshi’ is known for its intensely sour, salty, and mildly sweet flavour. Commonly eaten with plain rice, umeboshi is also used as a seasoning to impart a unique, robust taste to various dishes. It is renowned for its numerous health benefits, including aiding digestion, boosting energy, and providing antibacterial properties.
Sake beautifully paired with…
AKITABARE Shunsetsu [Spring Snow] 720ml (Alcohol 14%)
Reels vol.53
Bacon wrapped asparagus with pickled plum sauce
20 May 2024
Cooking Video ---> @naturalnaturalonlineshop
Quick to prepare and a delight for guests, this dish combines juicy, sweet, and slightly acidic flavours. Enhanced with the fullness of smoked bacon, it’s the perfect way to enjoy seasonal asparagus!
Paired beautifully with…
Gekkyu [Crescent Moon] 300ml (Alcohol 15%)
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