Tobiroku [Festival of Stars] 300ml (Alcohol 15%)

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"Tobiroku" is a "sparkling sake" produced through secondary fermentation in the bottle, much like champagne. It is crisp, dry and effervescent - a lively companion on any occasion.

Category: Speciality: Sparkling
Area: Tohoku
Prefecture: Yamagata
Storage Instruction: Fridge
After Opened: on the day
Polishing Ratio:
Alcohol: 15%
Food Recommendation: "Tobiroku" is fun to drink with a wide range of foods. It’s likely to appeal to aficianados of Belgian beer and champagne, but satisfies sake purists as well. Just open the bottle and enjoy.