Organic Japanese Udon Noodles 200g

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Ingredients: wheat flour* (97%), sea salt. *Organically grown

Clearspring Organic Udon Noodles are satisfying, versatile, and made by a third-generation artisanal family producer. The noodles are slow dried to give them a firm texture known as koshi. Serve all year round in hot broths, stir-fries or noodle salads.