![Time Machine [Heirloom Amber Sake] 360ml (Alcohol 14%)](http://natural-natural.shop/cdn/shop/products/TamagawaTimeMachine360ml_1024x1024.jpg?v=1589463808)
![Time Machine [Heirloom Amber Sake] 360ml (Alcohol 14%)](http://natural-natural.shop/cdn/shop/products/TamagawaTimeMachine360ml_480x480.jpg?v=1589463808)
Delightfully sweet with hints of molasses and dried fruit, "Time Machine" is brewed following a method recorded in 1712. Loads of umami, natural organic acids and sugars - just like sakes 300 years ago.
| Category: | Speciality |
| Area: | Kinki |
| Prefecture: | Kyoto |
| Storage Instruction: | Room Temperature |
| After Opened: | 6 months |
| Polishing Ratio: |
88% |
| Alcohol: | 14% |
| Food Recommendation: | Sweet, savoury and full of umami goodness |