![Yuzushu [Japanese Citrus Liqueur] 720ml (Alcohol 14% )](http://natural-natural.shop/cdn/shop/files/JS-1213_1024x1024.png?v=1744643178)
![Yuzushu [Japanese Citrus Liqueur] 720ml (Alcohol 14% )](http://natural-natural.shop/cdn/shop/files/JS-1213_480x480.png?v=1744643178)
Refreshing and delicious! Luscious yuzu aroma, scintillatingly sweet with a brisk citrus uplift. Made with fresh-pressed yuzu from Ehime Prefecture and alcohol distilled using sake lees from Masumi’s brewery in the southern Japanese Alps.
| Category: | Speciality |
| Area: | Chubu |
| Prefecture: | Nagano |
| Storage Instruction: | Cool |
| After Opened: | 1 month |
| Polishing Ratio: |
N/A |
| Alcohol: | 14% |
| Food Recommendation: | Delightful as an aperitif or at the end of a meal. Complements greens with citrus dressings, seafood carpaccio and rich dishes like Hainan chicken rice that benefit from the sharpening effects of yuzu acidity. Great with creamy desserts, especially those that use chocolate. |
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