"Green Roasted Tea", a shallow-roasted tea that is rarely available in the market because it requires advanced roasting techniques, has been processed into powder for easy savoring. In addition, it uses spring-picked tea leaves, which is rare for roasted tea raw materials. So it is not only fragrant, also has a robust flavour. It can be dissolved and tasted as a beverage, also can be used as an ingredient in baking and cooking.
recipe to try
Tea Powder Hoji Cha 6g
rice milk 450ml
brown sugar 20g
Mix Tea Powder Hoji Cha with a little rice milk and brown sugar to make paste. Add the rest of the rice milk and stir well to drink. Enjoy!